This recipe came about because I started to make a recipe I saw on Pinterest for oriental noodles. I soon found out I either did not have all of the ingredients or some of the ingredients I wanted to change to include something I knew my family would like better. I saw another recipe for a Thai peanut sauce and decided to put the two together. Here is how I made it.
- Serve with sesame seed and additional green onions, if desired.
- Add chopped peanuts as a garnish or cubed chicken.
- Serve with egg rolls or potstickers. I have been making my own egg rolls lately using a recipe I found on Pinterest. You can see it here.
- Leave green onions raw instead of sauteing if you would prefer.